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Wüsthof
WÜSTHOF Gourmet 5" Hollow Edge Santoku Knife – Black
High-performance kitchen and dining made for confident daily results
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Why customers choose Oico Home, Kitchen and Dining
Precision for everyday prep
The WÜSTHOF Gourmet 5" Hollow Edge Santoku Knife offers a slimmer blade profile with a straight edge, ideal for controlled chopping, thinning slices, and compact prep work. The blade curves gently toward the tip to maintain balance and accuracy during use.
Standout design features that influence your kitchen routine include the hollow edge and the choice of steel and handle material.
- Thinner blade with a precise 10-degree edge for clean, effortless cuts
- Hollow edge with evenly spaced indentations to reduce sticking and push food off the blade
- High carbon stainless steel for lasting sharpness and corrosion resistance
In addition to performance, the Gourmet Santoku integrates practical materials and build quality that many home cooks appreciate in daily prep.
Durability, care, and heritage
The synthetic polypropylene handle resists fading, discoloration, heat, and impact, while the German-made cutlery standard speaks to a long-standing tradition of craftsmanship in Solingen. This knife is designed to be hand wash only, helping preserve the finish and edge over time.
- Durable, corrosion-resistant steel that’s also easy to maintain
- Resilient handle construction for comfortable, secure grip
- Limited lifetime warranty and Solingen heritage signal quality you can rely on
Whether you’re slicing vegetables for a weeknight stir-fry, finely mincing aromatics, or trimming herbs, this compact Santoku offers versatility without sacrificing control. Consider it a thoughtful addition to a well-rounded kitchen toolkit.
FAQ
Q: What material is the blade made of?
A: High carbon stainless steel offers sharpness, durability, and corrosion resistance.
Q: Is this knife dishwasher safe?
A: No—hand wash only to protect the blade and finish.
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