Wüsthof

WÜSTHOF Gourmet 5" Hollow Edge Santoku Knife – Black

High-performance kitchen and dining made for confident daily results

$68.76

3 shoppers currently have this item in cart.

Low stock: only 5 left in inventory. Add to cart before it's gone.

Shop Pay installment options may appear at checkout where eligible.

Free shipping Secure checkout 100% refund eligible
Bundle & save Buy 2 and save checkout time

Premium kitchen and dining quality selected for United States (USA) customers.

Routine pack Build your routine pack (3)

Fast dispatch with always-free shipping and secure checkout on every order.

Free shipping

i

Free shipping on every order. Fast dispatch, tracked delivery, and secure checkout included.

Easy returns

i

Simple return flow and responsive support for eligible items.

Peak-demand shipping delays

i

During high demand, deliveries may experience short carrier delays. Tracking updates remain active for every order.

24/7 customer support

Questions before checkout? Our team is available and ready to help.

Share

Why customers choose Oico Home, Kitchen and Dining

Precision for everyday prep

The WÜSTHOF Gourmet 5" Hollow Edge Santoku Knife offers a slimmer blade profile with a straight edge, ideal for controlled chopping, thinning slices, and compact prep work. The blade curves gently toward the tip to maintain balance and accuracy during use.

Standout design features that influence your kitchen routine include the hollow edge and the choice of steel and handle material.

  • Thinner blade with a precise 10-degree edge for clean, effortless cuts
  • Hollow edge with evenly spaced indentations to reduce sticking and push food off the blade
  • High carbon stainless steel for lasting sharpness and corrosion resistance

In addition to performance, the Gourmet Santoku integrates practical materials and build quality that many home cooks appreciate in daily prep.

Durability, care, and heritage

The synthetic polypropylene handle resists fading, discoloration, heat, and impact, while the German-made cutlery standard speaks to a long-standing tradition of craftsmanship in Solingen. This knife is designed to be hand wash only, helping preserve the finish and edge over time.

  • Durable, corrosion-resistant steel that’s also easy to maintain
  • Resilient handle construction for comfortable, secure grip
  • Limited lifetime warranty and Solingen heritage signal quality you can rely on

Whether you’re slicing vegetables for a weeknight stir-fry, finely mincing aromatics, or trimming herbs, this compact Santoku offers versatility without sacrificing control. Consider it a thoughtful addition to a well-rounded kitchen toolkit.

FAQ

Q: What material is the blade made of?

A: High carbon stainless steel offers sharpness, durability, and corrosion resistance.

Q: Is this knife dishwasher safe?

A: No—hand wash only to protect the blade and finish.