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Webake
Webake Enamelware 9x13 Pan with Lid – Enameled Steel Roaster
High-performance kitchen and dining made for confident daily results
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Why customers choose Oico Home, Kitchen and Dining
Overview
Meet the Webake enamelware 9x13 pan with lid, a versatile oblong dish designed for everyday baking and family-friendly meals. Constructed from heavy, food-grade enameled steel, it distributes heat evenly to help you achieve consistent browning and fully cooked centers from edge to edge.
Inside and Out: Smooth, Non-stick Surface
The interior features a ceramic coating that offers excellent food release and minimal residue after baking. This surface supports easy cleanup and reduces sticking when you slice and serve dishes like casseroles, lasagnas, and fruit crisps.
Design Details You’ll Notice
Wide rims give you a confident grip when you transfer the pan to and from the oven, and a sturdy exterior resists warping. The practical lid helps cover and transport dishes, keeping flavors contained and meals ready to share.
Specs at a Glance
- Exterior dimensions: 14 1/2" x 9 1/2" x 2 3/4"
- Capacity: 5 Qt
Versatile Uses
This pan is built to handle a range of recipes. From everyday baking like brownies and fruit crisps to family-size lasagnas, casseroles, or deep-dish pizzas, it serves as a single-dish solution for many meals and gatherings. It’s also suitable for turkey roasts and larger family feasts, making it easy to bake and then serve directly at the table.
Care and Maintenance
- Oven safe up to 536°F
- Hand wash recommended to preserve the enamel finish
- Not microwave safe
Your Kitchen Ally
In real-life kitchen moments, the Webake pan shines when you need dependable heat, simple cleanup, and a dish that travels well from oven to table. It’s a practical addition for homes, hotels, and small restaurants that value durable, easy-care cookware.
FAQ
Q: Is this pan oven-safe?
A: Yes. The Webake enamelware 9x13 pan is oven-safe up to 536°F and not microwave safe.
Q: What meals work well in this pan?
A: Great for roasts, lasagna, casseroles, brownies, and one-dish meals; it handles everyday cooking and special-occasion dishes.
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