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UWILLION
UWILLION 12-Inch Springform Pan | Nonstick, Removable Bottom, Even-Heating Carbon Steel
High-performance kitchen and dining made for confident daily results
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Why customers choose Oico Home, Kitchen and Dining
UWILLION 12-Inch Springform Pan
Meet a reliable baking partner crafted from double-layer carbon steel that resists rust and stands up to daily use. The food-grade non-stick coating helps cakes release with minimal effort, while a sturdy stainless-steel latch keeps the walls securely in place for clean, tall cheesecakes and savory tarts.
With a generous 12 inch diameter and a height of 2.7 inches, this pan heats quickly and evenly, delivering consistent results from oven to table. It is safe up to 450 degrees Fahrenheit, making it versatile for a range of baked goods—from dense cheesecakes to delicate tarts and beyond.
Key features
- Non-stick coating facilitates easy unmolding and reduces cleanup time.
- Interlocking layers and a large latch design provide reliable release and simple operation.
- Removable bottom with a honeycomb texture base promotes even heating and stable cake removal.
- Dishwasher-free care; hand washing is recommended to preserve the coating and longevity.
What you can bake
- Cheesecakes, coffee cakes, and mousses with smooth edges and clean sides.
- Quiches, tarts, and other round desserts that benefit from a neat release.
- Layered desserts or hearty bakes that fit a 12-inch round pan.
Tips for best results
Allow the cake to cool before releasing the latch to maintain sharp edges. Lift the sides straight up and transfer to a serving platter for a professional finish. A quick hand wash helps keep the coating in top condition between uses.
FAQ
Q: Is this pan oven-safe and what temperature can it handle?
A: Yes, it is safe up to 450F for baking and cooking in the oven.
Q: How big is the pan and how do I release the cake?
A: It features a 12 inch diameter, 2.7 inch height, and a removable bottom with a latch for easy release.
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