USA Pan nonstick lasagna pan 16x10 overview highlighting even baking and easy release
Closeup of the fluted nonstick surface on the USA Pan lasagna pan
End view showing oversized handles for a secure grip
Lasagna pan with noodle-ready layout for quick assembly and even cooking
After-bake view showing the pan’s easy cleanup and nonstick surface
USA Pan bakeware made in the USA with durable construction

USA Pan

USA Pan Nonstick Roasting and Deep Lasagna Pan, 16 x 10.3-Inch

High-performance kitchen and dining made for confident daily results

$37.14

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Why customers choose Oico Home, Kitchen and Dining

Versatile nonstick pan for lasagna, casseroles, and more

The USA Pan deep dish roasting and lasagna pan is built to support family meals and weeknight classics. The baking surface measures 13.75 × 10.375 × 3 inches, while the outer dimensions reach 16 × 10.375 × 3 inches with oversized handles for a confident grip. A fluted, nonstick surface promotes even browning and makes cleanup straightforward after the meal. Made with aluminized steel and a durable steel frame, this pan blends commercial-grade strength with home kitchen practicality.

Key design features that matter in everyday cooking

  • Nonstick coating for easy food release and quick cleanup
  • Corrugated surface design to improve air circulation and even cooking
  • Built from a durable aluminized steel blend for efficient heat transfer
  • Oven safe up to 450°F, accommodating a wide range of recipes
  • Heavy-gauge construction with a steel wire rim for added strength and warp resistance
  • Oversized handles provide a secure, comfortable grip when transferring hot pans

Practical uses and cooking ideas

Designed to fit six lasagna noodles across the bottom, this pan supports hearty layers and generous fillings. It can hold nearly two full 1-pound boxes of oven-ready, no-boil, or regular lasagna noodles, making it ideal for traditional or modern casseroles. Beyond lasagna, it’s well suited for baked chicken, ham, scalloped potatoes, and other roasts or sides where stable heat distribution helps achieve consistent results.

  • Lasagnas with multiple cheese blends or vegetable layers
  • Casseroles with roasted vegetables and protein
  • Baked chicken, potatoes, and other roasted dishes
  • Scalloped potatoes and other layered bakes

Built to last and proudly made in the USA

USA Pan has a long heritage of bakeware craftsmanship. The Bundy family company has produced high-performance products for over six decades in the Pittsburgh area, using globally sourced materials and a focus on durable, reliable kitchen tools that stand up to frequent use.

FAQ

Q: Is this pan suitable for traditional lasagna and casseroles alike?

A: Yes. Its deep design and nonstick surface support layered lasagna and hearty casseroles with easy release.

Q: What contributes to the pan’s durability over time?

A: Aluminized steel construction, a heavy gauge, and a reinforced rim help resist warping and promote even heat distribution.

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