USA Pan 8-Inch Round Cake Pan — Nonstick Aluminized Steel, Made in USA

Meet the USA Pan 8-inch Round Cake Pan, a versatile bakeware essential designed to help home bakers craft moist, evenly baked layers with ease. The pan’s standard 8-inch diameter and 2.25-inch depth translate to classic dessert sizes that fit most layer cake recipes, from indulgent chocolate fudge to airy vanilla sponges. Built with aluminized steel and a heavy-gauge wall, it spreads heat evenly, reducing hot spots and helping you focus on your recipe rather than chasing uneven bake results.

Effortless release and quick cleanup

The patented Americoat Plus non-stick coating offers reliable release, so cakes and brownies lift out cleanly. The coating is PTFE, PFOA, and BPA free, which means you can rinse with hot water, mild soap, and a gentle scrub without worry.

• Nonstick Americoat coating enables quick release and minimal cleanup
• PTFE, PFOA, BPA-free for safer baking while you cook
• Aluminized steel construction provides even heat and a long service life

Built for durability and professional results

The pan’s unique fluted surface design supports air circulation, helping with even browning and steady cake height. This feature also strengthens the pan to resist warping, making it a reliable workhorse for many baking sessions. USA Pan is a Bundy family company, proudly manufacturing high-quality bakeware in the USA for more than five decades.

• Fluted surface enhances airflow for uniform browning
• Heavy-gauge aluminized steel for durability and consistent heat

Real-life uses range from layered chocolate masterpieces to lemon drizzle rounds and dusted sponge cakes. The 8-inch round size fits standard cake layers, while the sturdy construction helps you achieve even layers and clean, professional-looking slices. While results depend on your recipe and technique, this pan offers a dependable base for home bakers seeking repeatable performance.

Care and maintenance are simple: wash with hot water, mild soap, and a gentle scrub brush or sponge. Avoid abrasive cleaners to preserve the nonstick coating and the pan’s long-term performance.