USA Pan 6-Inch Round Cake Pan top view highlighting Americoat Plus II nonstick coating for easy release.
USA Pan 6-Inch Round Cake Pan side view showing sturdy aluminized steel for even heat distribution.
USA Pan 6-Inch Round Cake Pan ridged surface promoting air circulation and browning.
USA Pan 6-Inch Round Cake Pan nonstick coating enables quick release and easy cleanup.

USA Pan

USA Pan 6-Inch Round Cake Pan – Americoat Plus II Nonstick, Made in USA

High-performance kitchen and dining made for confident daily results

$26.61

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Premium kitchen and dining quality selected for United States (USA) customers.

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Why customers choose Oico Home, Kitchen and Dining

Professional-grade baking, right in your kitchen

The USA Pan 6-Inch Round Cake Pan blends industrial strength with home-friendly care. Crafted from aluminized steel in the USA, it distributes heat quickly for even browning and dependable results across simple layer cakes, mini desserts, and everyday bakes.

What you get is a pan designed for smooth releases and straightforward cleaning, so you can move from batter to finished dessert with less fuss and more confidence.

Advanced nonstick for easy release and quick cleanup

Finished with Americoat Plus II, a silicone-based coating that is free from PTFE, PFOA, and BPA. Cakes release cleanly, leaving minimal residue and reducing cleanup time after baking sessions.

Dimensions to note: baking surface is 6 x 2 inches, with an overall footprint of 6.25 x 2 inches. For longevity, hand wash in warm soapy water, then towel dry.

Durable design built for busy kitchens

  • Unique ridged fluted surface promotes air circulation for even heat distribution
  • Commercial-grade heavy gauge aluminized steel delivers rapid, consistent baking
  • Thick rolled rims add maximum strength and resist warping
  • Proprietary silicone nonstick coating enables easy release and quick cleanup; PTFE, PFOA and BPA free
  • Bundy family-made bakeware with 50+ years of USA-based manufacturing heritage

Real-world uses and expectations

Ideal for small celebration cakes, single-layer desserts, or layered treats when you want reliable portioning. The pan’s dependable heat distribution helps achieve even browning around the edges and a uniform crumb in the center.

Care and longevity

  • Wash by hand with warm, soapy water and a soft cloth or sponge
  • Towel dry promptly to preserve the coating and avoid water spots
  • Store in a dry place to maintain coating integrity over time

FAQ

Q: What is the USA Pan 6-Inch Round Cake Pan made of?

A: Aluminized steel with Americoat Plus II nonstick coating, free from PTFE, PFOA, and BPA.

Q: How does this pan help with even baking?

A: Ridged surface and rolled rims promote air circulation and even heat distribution for consistent results.

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