TANGME Commercial Deep Fryer 3400W – Dual 6.35QT Baskets, 12L Capacity, Stainless Steel

Built to endure busy kitchens

The TangMe Commercial Deep Fryer blends rugged stainless steel with practical design for high-demand service. Its thickened 0.8mm body stands up to daily use, while a removable insert makes quick work of cleaning. Most components touched by oil are dishwasher-safe, helping you minimize downtime after service.

Even heating and precise control

Each basin has a dedicated heating element and independent temperature control, delivering stable heat from 60°C to 200°C. A heating indicator lights up during operation, signaling when the oil is warming and ready for batch frying. The U-shaped heating tubes and temperature probe help maintain consistent oil temperature for even browning.

• Dual basins with independent heat and two 6.35 qt baskets support efficient batch work
• Removable insert and dishwasher-friendly parts minimize cleaning time

Capacity, performance, and reliable results

Designed for professional use, this dual-fryer setup recovers quickly between batches, helping you maintain a steady service pace. Expect uniform fry quality with crisp edges and golden color across a range of items from fries to pastries.

• Heavy-duty construction sustains oil quality under busy service
• Clear lid reduces splashes and keeps the work area cleaner

Safety-focused details for everyday use

Safety is built in, with a lid to contain splashes, basket hooks for tidy draining, and a plastic-handled basket to minimize the risk of contact with hot surfaces. The straightforward temperature knob keeps control intuitive, while a heating indicator confirms active heat.

Practical kitchen scenarios and ideas

Well suited for cafes, quick-service locations, food trucks, and catering setups that need rapid batch frying. Use it to prepare chips, fish, chicken, doughnuts, fritters, onion rings, shrimp, and more with dependable, consistent results.

Care tips: preheat to target temp, avoid overcrowding, drain thoroughly after frying, and clean removable parts regularly to maintain peak performance.