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Shun
Shun Hinoki Cutting Board – Medium (15.75 x 10.75 x 0.5 in) | FSC-Certified Hinoki Wood
High-performance kitchen and dining made for confident daily results
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Why customers choose Oico Home, Kitchen and Dining
Overview
The Shun Hinoki Cutting Board in a versatile medium size blends practicality with the natural beauty of Hinoki wood. Hinoki, a light, aromatic Japanese cypress, delivers a subtle, fresh fragrance and a softly forgiving surface that helps cushion cuts. Sustainably sourced and Forest Stewardship Council certified, this handcrafted board embodies a balance of performance and environmental responsibility.
Key Benefits
- Medium-soft Hinoki surface affords a forgiving cutting layer, helping to preserve knife edges over time.
- Premium Hinoki wood brings a delicate natural fragrance and an elegant, light-toned grain to the kitchen.
- Double-sided design expands versatility for different prep tasks while keeping a compact footprint.
- FSC-certified wood supports responsible forestry and sustainable production practices.
- Easy-care routine: dampen before use, clean with mild detergent, towel dry, and air dry away from direct sunlight. For stubborn stains, rub a cut lemon over the area to restore its beauty.
Versatile Daily Uses
- Ideal for general chopping, slicing, and dicing tasks, with a surface that maintains knife feel and control.
- Charcuterie and snack boards benefit from the wood’s elegant finish and natural presentation.
- Smartly sized for compact kitchens, still large enough to handle mid-sized prep sessions.
- Its understated beauty can elevate table or counter displays when entertaining guests.
Care & Sustainability
To keep the board looking fresh, dampen before use, wash with a mild detergent, towel dry, and let it air dry away from direct sunlight. For occasional refreshment of stain or wear, a lemon rub can help restore brightness. The combination of FSC-certified Hinoki and traditional craftsmanship reflects a commitment to quality and environmental stewardship.
FAQ
Q: What makes the Shun Hinoki Cutting Board unique?
A: Hinoki wood, FSC-certified, and a double-sided surface offer versatile prep while being gentle on knife edges.
Q: How should I care for the Shun Hinoki Cutting Board?
A: Dampen before use; clean with mild detergent, towel dry, and air dry away from direct sunlight; for stains, rub with a lemon.
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