Shun Cutlery Small Hinoki Cutting Board — 10.75 x 8.25 in, FSC-Certified Japanese Hinoki

Overview

The Shun Cutlery Small Hinoki Cutting Board is a compact, versatile surface designed for everyday prep and elegant presentations. Built from hinoki wood, the board offers a medium-soft feel that yields slightly under pressure, which can help preserve knife edges over time while you work.

Hinoki wood and design

Hinoki is a prized Japanese cypress noted for its refined grain, subtle natural fragrance, and light color. This board's sustainable sourcing is confirmed by Forest Stewardship Council certification, reflecting responsible forest management in its supply chain. Crafted in Japan, it combines practical utility with a refined aesthetic that enhances food presentation on the counter or board.

Key benefits

• Compact, double-sided surface supports a range of prep tasks while saving kitchen space.
• Medium-soft hinoki surface may cushion cuts, helping to balance edge retention with control.
• Natural beauty and gentle aroma add a premium feel to food preparation and serving.
• Ethical sourcing through FSC certification and a tradition of Japanese craftsmanship.

Practical uses

• Slice vegetables, fruit, herbs, and small proteins on a clean, dedicated board.
• Create an appealing charcuterie or appetizer display with a wood-forward backdrop.
• Use as a compact prep station that transitions easily from chopping to plating.
• Pair with other Shun tools for a cohesive kitchen workflow and presentation.

Care and maintenance

To resist staining, dampen the board before each use. Clean with a mild detergent, towel dry, then air dry away from direct sunlight. For stubborn stains, rub a cut lemon over the area to refresh its appearance and scent.

Craftsmanship and sustainability

Each board is handcrafted in Japan, reflecting a legacy of meticulous woodworking. Hinoki's natural beauty and fragrance pair with FSC-certified sourcing to offer a mindful, eco-conscious addition to your kitchen toolkit.