RICHSC-PAN deep tart pan with detachable bottom for effortless pie release.
RICHSC-PAN non-stick coating ensures smooth release and easy cleanup.
RICHSC-PAN thick carbon steel construction delivers durable, even heating.
RICHSC-PAN oven and fridge safe for versatile baking and storage.
RICHSC-PAN pumpkin pie and apple pie ready for baking.
RICHSC-PAN easy-clean design simplifies maintenance after use.
RICHSC-PAN gift-ready baking pan for bakers and home cooks.

RICHSC-PAN

RICHSC-PAN Deep Tart Pan - 9.5 in, Detachable Bottom, Non-Stick, Oven & Fridge Safe

High-performance kitchen and dining made for confident daily results

$27.65

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Why customers choose Oico Home, Kitchen and Dining

Elevate Your Baking with the RICHSC-PAN Deep Tart Pan

The RICHSC-PAN Deep Tart Pan brings a confident, home-baker friendly tool to your kitchen. Its generous depth and tapered sides help you craft tall pies and creamy tarts with ease, while the detachable bottom makes release a breeze. The top diameter measures 9.5 inches, the base is 8.2 inches, and the sides rise 2.2 inches, creating ample room for rich fillings and decorative edges.

Built to last, this pan uses thickened heavy carbon steel, designed to resist deformation and minimize leaks. The upgraded non-stick coating promises smoother release and longer life, reducing sticking and simplifying cleanup after busy baking sessions.

Versatile for both hot and cold creations

Whether you’re chilling a mousse tart, baking a fruit pie, or crafting a quiche, this pan adapts to a variety of recipes. It handles temperatures from -40°C (-104°F) in the cold fridge to 230°C (445°F) in the oven, making it suitable for staged preparation and baking alike. It is non-corrosive and stain-resistant, and its dishwasher-safe design adds convenience for quick post-baking cleanup.

  • Suitable for pies, tarts, quiches, and other desserts, plus muffins, cupcakes, brownies, and small pizzas.
  • Detachable bottom aids clean release; deep walls help maintain filling integrity during slicing.

A practical addition to any home kitchen

For home bakers and aspiring pastry enthusiasts, this pan pairs sturdy craftsmanship with easy handling. Its generous capacity and reliable performance make it a dependable choice for everyday baking or forthcoming gatherings. The tool also makes a thoughtful gift for family and friends who love to bake.

  • Made from thick carbon steel for durability and consistent browning.
  • Non-stick coating reduces sticking and simplifies cleanup, even after sugary fillings.

In short, the RICHSC-PAN Deep Tart Pan offers a practical, high-utility option for a wide range of pies, tarts, and quiches, with features that support ease, reliability, and enjoyable baking moments without making promises beyond what the data shows.

FAQ

Q: What can I bake with the RICHSC-PAN Deep Tart Pan?

A: The pan works well for pies, tarts, quiches, and similar desserts; its detachable bottom helps release fillings cleanly.

Q: Is the pan safe for oven and refrigerator use?

A: Yes. It tolerates freezing to -40°C and baking up to 230°C, making it versatile for chilled and baked preparations.

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