Regency Wraps Soup Socks – 24-Inch Cotton Mesh Bags, 100-Pack for Clear Broths

Clear, flavorful broth starts with the right tool

The Original Soup Socks from Regency Wraps are designed to simplify homemade stock without the mess. Made from 100% natural cotton mesh, these 24-inch bags arrive in a bulk 100-pack, ideal for weekly soups, meal prep, or batch cooking. The generous length and durable weave are chosen to let flavors circulate while keeping bones, skins, and scraps contained in the bag.

In practical kitchen moments, you fill the bag with ingredients, tie a knot at the top, and drop it into your pot. As the liquid simmers, the mesh allows flavors to infuse while preserving a clean, strain-free broth. When your stock is ready, lift the bag with tongs, gently squeeze to extract extra aroma, and cut open the sock to release the contents into your soup or sauce, leaving behind the unwanted bits.

Why this design helps home cooks

• Easy, strain-free broth that stays clear and aromatic
• Versatile for whole chickens, beef, pork, vegetables, or bones
• Useful for infusing flavors in soups, stews, and bone broths

What you get

• 100% cotton mesh bags built for boiling and simmering
• 24-inch length to accommodate larger ingredients
• Bulk 100-pack for families, meal prep, or professional kitchens
• Made in the USA with a family-owned heritage since 1985

Other practical uses

• Suitable for steaming seafood or vegetables without scattering scraps
• Helpful for storing root vegetables like potatoes or onions
• Can be used to portion and contain aromatics for easy flavor control

Quality & origin

Regency Wraps is a USA-based, family-owned brand with four decades of experience supplying chef-grade kitchen tools for home cooks. The Soup Socks are designed to deliver flavorful results while keeping your cooking process simple and clean. This design has earned recognition in industry publications for helping achieve clear stock with ease, aligning with a practical, home-cook-friendly approach.

Care and use tips

• Avoid overfilling to ensure even heat distribution
• Tie knots securely to prevent opening during simmering
• Discard or cut open after use to add the contents to your broth