Rachael Ray

Rachael Ray Bakeware Nonstick Roaster with Reversible Rack — 16.5 x 13.5 in | Gray

High-performance kitchen and dining made for confident daily results

$76.29

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Why customers choose Oico Home, Kitchen and Dining

Designed for big roasts, family meals, and easy cleanup

When you need to feed a crowd, the Rachael Ray Bakeware Nonstick Roaster with Reversible Rack delivers practical performance and a user-friendly experience. The pan measures 16.5 inches by 13.5 inches with a depth of 3.5 inches, giving you ample space for large cuts of meat, whole poultry, and substantial casseroles. The reversible rack keeps foods lifted off the bottom to promote even browning and evenly cooked drippings, reducing hotspots as you roast.

In the kitchen, you’ll notice the glossy gray enamel that complements most ovens and kitchens. The pan’s weight provides a sense of durability, while the roomy interior makes it easy to arrange turkey quarters or layered lasagna. Juices and aromas pool in the pan, inviting you to baste or whip up a quick gravy. The high-quality nonstick coating ensures easy release and fast cleanup, so you can focus on serving rather than scrubbing. Wide, comfortable handles offer a secure grip, even when wearing bulky oven mitts. The pan is oven-safe up to 450 degrees Fahrenheit, offering flexibility for a range of roasting recipes.

Key benefits at a glance

  • Large capacity designed for turkeys, hams, and generous roasts, with space for side dishes and vegetables.
  • Nonstick performance enables easy food release and quicker cleanup after cooking.
  • Wide handles provide a stable grip for moving a hot, bulky roaster from oven to table.
  • Oven safe to 450°F supports a broad range of roasting techniques and timing options.
  • Reversible rack offers low or elevated positions to accommodate ingredients and aromatics.
  • Durable construction supports repeated use for everyday meals and special occasions.

Real-world cooking ideas and use cases

  • Roast a turkey or beef roast with juices collected in the pan for easy baste and gravy prep.
  • Elevate vegetables around the edges for airier roasting and crisp edges.
  • Prepare lasagna or baked casseroles for a crowd, using the roomy interior to avoid crowding.
  • Move from oven to table with confidence thanks to sturdy handling and a balanced design.

Care and longevity

  • Rinse and hand wash with mild detergent to preserve the nonstick finish and extend life.
  • Use silicone or wooden tools to protect the nonstick surface.
  • Let the roaster cool before washing to prevent warping or damage from sudden temperature changes.

Note: Results depend on oven performance, roast size, and preparation. This pan is built for frequent roasting and straightforward cleanup, not a guarantee of any specific outcome.

FAQ

Q: What foods is this roaster best suited for?

A: Ideal for large roasts, whole poultry, and casseroles; the reversible rack offers low or elevated placement for even browning.

Q: How does the nonstick coating help with cleaning?

A: The nonstick surface releases foods easily and makes cleanup quicker, even with sauces and drippings.