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Pyrex
Pyrex Basics 2-Quart Glass Oblong Baking Dish Set – Clear, 11.1 x 7.1 x 1.7 in Pack of 2
High-performance kitchen and dining made for confident daily results
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Why customers choose Oico Home, Kitchen and Dining
Versatile baking and serving solution
Meet the Pyrex Basics 2 Quart Glass ObLong Baking Dish. Clear, nonporous glass keeps its clarity and resists staining or odors, so you can prep, bake, and present with confidence. The set includes two oblong dishes measuring 11.1 by 7.1 inches with a depth of 1.7 inches, making them a practical choice for weeknight meals and weekend gatherings alike.
Key benefits at a glance
- Clear glass lets you monitor browning and progress without opening the oven
- Nonporous surface resists staining and odors for repeated use
- Oblong shape fits standard ovens and dining tables for convenient cooking and serving
- Pack of two offers flexibility for batch cooking and multi-dish meals
Everyday uses and practical tips
Use these dishes for casseroles, roasted vegetables, and simple desserts. The two-dish set supports meal prep, so you can bake once and store or serve two portions or courses without transferring. The transparent glass naturally complements any table setting, from casual weeknights to potlucks.
- Great for batch meals that require prepped portions
- Monitor browning in real time to achieve even results
Care and durability
Made from Pyrex glass, the dishes are designed for repeat use, offering clarity and ease of cleaning. For best results, avoid sudden temperature changes and wash with mild soap and warm water after use. The clear, durable glass resists staining and flavor transfer, helping your kitchen stay bright and clean.
FAQ
Q: What can you cook in the Pyrex Basics 2 Quart Glass Oblong Baking Dish?
A: Great for casseroles, roasted vegetables, and simple desserts; the clear glass helps you monitor browning and heat distribution.
Q: What are the practical benefits of this two-dish set?
A: A pack of two offers flexibility for meal prep, batch cooking, and easy serving from oven to table.
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