Patz&Patz Classic Tart Pan 9-Inch – Removable Bottom, Silicone Crust Shaper, Nonstick Carbon Steel

Crafted for Crisp, Professional Crusts

The Patz&Patz Classic Tart Pan brings bakery grade results to home kitchens. The 9 inch size is versatile for fruit tarts, quiches, and pies, making it a dependable choice for both everyday treats and special occasions.

This pan combines thoughtful design with durable materials to support consistent results. The patented silicone crust shaper is BPA free and designed for blind baking, helping you form an even edge that bakes into a crisp, uniform crust. The removable bottom lets you lift a delicate tart out without damage, preserving smooth fillings and clean presentation.

Key Features at a Glance

• Patented silicone crust shaper ensures neat, even edges for pre bake shaping
• Classic fluted design elevates the look of fruit tarts and quiches
• Removable bottom for easy release and minimal crust crumbling
• Red silicone ring aids even thickness during blind baking for a consistent bake
• Heavy duty carbon steel with a nonstick coating that is free of PFOA and PTFE
• Oven safe up to 480°F with dishwasher safe crust shaper and hand washable pan

Sweet and Savory Possibilities

• Fruit tarts with vibrant colors and glossy finish
• Quiches with smooth custards and crisp edges
• Delicate pies and savory pastries that hold their shape
• Ganache topped treats and custard based desserts that benefit from easy release

Care and Use

Rinse or place the crust shaper in the dishwasher for quick cleaning. The pan itself is best kept in good condition with gentle hand washing. It is built to endure regular baking sessions and heat up to 480°F, making it a versatile tool for a busy kitchen.

With proper care, this pan can become a trusted part of your bakeware collection, helping you achieve consistent results across a range of sweet and savory recipes.