Ontel Veggetti Veggie Slicer – Dual Stainless Steel Blades for Thick or Thin Noodles

Turn vegetables into noodles with a twist

The Ontel Veggetti Veggie Slicer makes it simple to transform everyday produce into long, noodle-like strands. With a quick twist, your zucchini, squash, carrots, or cucumbers become ready-to-cook or ready-to-eat veggie noodles. This compact kitchen tool invites you to experiment with textures and meals, letting fresh produce take center stage without relying on traditional wheat pasta.

What makes Veggetti stand out

• Two stainless steel blades offer options for thick and thin noodle thickness, giving you versatile results in one tool.
• A spiked holder cap helps you grip the vegetable securely as you slice, improving control and reducing slips.
• Designed for quick, clean spiralizing with a simple, low-effort twist—perfect for busy weeknights or relaxed weekend cooking.
• Compact and lightweight, it nests neatly on a shelf or in a drawer and is easy to wipe clean.

What you can create

• Healthy noodle alternatives for stir-fries, cold salads, or soups without traditional pasta.
• A quick way to add vegetables to meals, inviting more color, texture, and variety to your plates.
• Delicate cucumber or zucchini ribbons for light, crisp side dishes and garnishes.

Usage tips and care

For best results, choose firm vegetables and trim ends. Use the handle for a steady grip, insert the veggie, and twist to release noodles. Rinse after use and hand wash the blades to maintain their sharpness and longevity.

Product specs

Dimensions: 2.76" L x 2.76" W x 6.32" H. Built with durable stainless steel blades for lasting performance.

Note: This slicer is designed to expand your cooking options, offering a convenient way to enjoy more vegetables in a pasta-inspired format. Benefits are possibilities you may experience, depending on your recipes and preferences.