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Norpro
Norpro 1951 The Original Sauce Master – 3QT Strainer
High-performance kitchen and dining made for confident daily results
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Why customers choose Oico Home, Kitchen and Dining
Meet the Norpro 1951 The Original Sauce Master
Designed to simplify your kitchen workflow, this multi-use strainer combines a generous 3-quart (95-ounce) capacity with a durable, chrome-plated steel screen. It streamlines the process of turning vegetables, fruits, and purées into smooth sauces, juices, and velvety bases in fewer steps.
The core mechanism automatically separates juice from pulp as you work, giving you cleaner passes and less mess. This single device handles the heavy lifting so you can focus on flavor and texture, whether you’re crafting a garden-fresh tomato sauce or a light fruit purée for a savory glaze.
Included with the unit is a standard fine mesh screen, a standard spiral, a recipe and instruction booklet. For expanded versatility, additional screens are sold separately (1953 Berry Screen, 1954 Pumpkin Screen and 1954SS Salsa Screen). Hand washing is advised to maintain the chrome finish and longevity.
- Capacity: 3QT / 95OZ, suitable for small to mid-size batches
- All-in-one straining: efficiently separates juice and pulp in one pass
- Durable chrome-plated steel screen designed for repeated use
- Includes fine mesh screen, spiral, and a recipe/instruction booklet
- Optional screens expand options for berries, pumpkins, and salsa
Practical uses you can imagine
- Prepare silky tomato sauces, fruit purées, and fresh vegetable juices
- Create smooth bases for dressings, glazes, and reductions
- Efficiently separate solids from liquids with minimal hand fatigue
Care and maintenance
Hand wash only; avoid dishwasher to preserve the finish. Dry thoroughly after use, and store screens separately to keep the mesh pristine.
Why it stands out
As a long-standing Norpro tool, the Sauce Master blends practical design with dependable performance. It invites you to experiment with textures and recipes while offering a straightforward, repeatable process. The option to add screens later lets you tailor the setup to your kitchen needs without buying a new tool.
FAQ
Q: What is the capacity of the Norpro 1951 Sauce Master?
A: The unit holds 3 quarts (95 ounces), suitable for sauces, purées, and batch tasks.
Q: Can I use this strainer with other screens and add-ons?
A: Yes, it supports optional screens for berries, pumpkins, and salsa to broaden its uses.
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