Nordic Ware

Nordic Ware 3D Lamb Cake Pan – Freestanding Easter Lamb Mold

High-performance kitchen and dining made for confident daily results

$34.51

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Why customers choose Oico Home, Kitchen and Dining

Classic design, modern versatility

From Nordic Ware’s early lineup, this natural aluminum 3-D lamb cake pan gives you a two-piece mold that bakes a charming freestanding lamb. Each half offers a 3-cup capacity, helping you craft a light, celebratory centerpiece with ease.

After baking, separate the halves and join them with your favorite icing, cream cheese frosting, or buttercream. The finished cake welcomes decoration, from playful to more refined looks, turning a simple bake into a memorable Easter moment.

Key features

  • Natural aluminum 3-D lamb mold, two pieces form a classic freestanding cake
  • Split halves allow easy filling, baking, and shaping; simple assembly with frosting
  • Decoration-ready: coconut fleece, chocolate eyes, tinted buttercream, and sprinkles bring the lamb to life
  • Top half: 11.2 x 7.5 x 1.8 inches; bottom half: 10.8 x 7.2 x 1.6 inches; each half holds 3 cups
  • Fill only up to 3/4 for room to rise; crafted in America with domestic and imported materials

Creative decorating ideas

  • Fleece with coconut flakes for a fluffy look
  • Eyes and nose with chocolate chips or small brown candies
  • Ear interiors tinted with a touch of colored buttercream
  • Soft accents using pink sprinkles for a friendly face
  • Display as a whimsical Easter centerpiece or a celebration cake

Baking tips

To get a clean release, grease lightly and fill each half to about 3/4. Allow the cake to cool before joining with frosting, then decorate to your preferred style. The dual-piece design helps you craft a stable, eye-catching lamb that’s easy to serve.

FAQ

Q: What is the Nordic Ware 3D Lamb Cake Pan made of?

A: The pan is a natural aluminum mold built in two pieces to form a freestanding lamb cake.

Q: How should I fill and decorate the lamb cake?

A: Fill each half to 3/4, bake, join with frosting, then decorate with coconut, chocolate accents, and tinted buttercream.