Lodge Sugar Skull 10.25-Inch Pre-Seasoned Cast Iron Skillet with Teardrop Handle

Meet the Lodge Sugar Skull Cast Iron Skillet, a collaboration with artist Lourdes Villagómez. This 10.25-inch pan blends everyday cooking performance with a collectible, heritage-inspired design rooted in Day of the Dead traditions across Mexico. The skull and marigold motif celebrates a shared ritual of memory and sweetness, while the pan is built to accompany you in the kitchen for generations.

Heritage meets everyday cooking

Crafted from durable cast iron, this skillet delivers reliable heat retention for even searing, roasting, and simmering. The stamped construction and classic teardrop handle add a touch of artful detail to a workhorse piece you can reach for again and again. It ships pre-seasoned with natural vegetable oil, helping create a naturally slick surface that improves with use over time.

With proper care, the seasoning develops depth and resilience, forming a more effortless release as metal and oil bond through cooking cycles. If you notice a spot that resembles rust on arrival, remember it is uncarbonized oil—regular use and light oil reconditioning will typically blend it in.

Cooking versatility you can feel

• Stovetop searing and sautéing for vegetables, eggs, and proteins with steady heat.
• Oven baking and pan-roasting for casseroles, cornbread, and one-pan meals.
• Grilling and campfire cooking that benefits from durable heat retention.
• Open-flame cooking for rustic, flavorful results across various recipes.

Care, maintenance, and longevity

The skillet is seasoned with 100% natural vegetable oil and contains no synthetic coatings or chemicals. To keep it in top condition, wash with warm water, dry thoroughly, and apply a light oil coat after each use. If rust-like spots appear, scrub gently, rinse, dry, and oil again. The more you cook with it, the better the seasoning tends to become.

What you get

This collectible skillet features a signature teardrop handle and a 10.25-inch cooking surface, making it a versatile addition for family meals and everyday cooking alike. It serves as both a practical tool and a conversation-starting piece of craft.

Quality and origin

As a family-owned brand since 1896, Lodge emphasizes American-made craftsmanship. This skillet is produced in the USA with non-toxic, PTFE- and PFOA-free materials, designed to be a durable, reliable companion in the kitchen today and for years to come.