Lodge LPP3 Cast Iron Square Ribbed Panini Press – 8.25-inch

Overview

With a heritage spanning more than a century, Lodge has perfected cast iron cookware to deliver reliable heat and enduring value. The Lodge LPP3 square ribbed panini press is cast as a single piece with the handle and press integrated, a design choice aimed at lasting durability for everyday cooking. It arrives pre seasoned with oil, baked at high temperature, for a natural, easy release that can improve with continued use. The ribbed plate pairs with a skillet grill to create top and bottom contact for sear lines and rich flavor, while also helping you manage excess fat when desired.

Versatility sits at the heart of this tool. It works on the oven, stove, grill, or even over a campfire, making it a flexible companion for indoor meals or outdoor adventures. It also plays nicely with induction cooktops, expanding where you can cook. The one piece handle and press minimizes parts to manage, helping you focus on the cooking. When you’re finished, care is straightforward: hand wash, dry, and rub with a little cooking oil to maintain the finish. A note on appearance: seasoning may show a drip, a natural byproduct of baked oil; this color variation does not affect performance and typically fades with use.

Key benefits at a glance

• Seasoned with oil for a natural easy release finish that can improve with use
• One piece handle and press for durable, long lasting performance
• Versatile heat source options including oven, stove, grill, and campfire
• Induction friendly for modern cooking setups
• Easy care routine: hand wash, dry, rub with cooking oil

Size compatibility and care details

8.25 inch square in size, designed to fit alongside other Lodge pieces. It is compatible with Lodge 10.5 inch square skillets and grill pans, and with round skillets 12 inches or larger. The seasoning is applied at the foundry, and a natural drip may appear—the result of the baked-on oil. This is not a defect and will typically fade with continued cooking and use.

• Care and maintenance: maintain the seasoning by cooking with a small amount of oil and occasional oil rub
• Cleaning: rinse with warm water, dry thoroughly, and oil after use

Real world uses

Use on griddles, skillets, outdoor grills, or campfires to create paninis with crisp exteriors, sear proteins with attractive crusts, or press out excess fat for lighter meals. The ribbed surface helps leave appealing grill marks, while the integrated press keeps contact consistent for even results across both sides.