Premium kitchen and dining quality selected for United States (USA) customers.
Kenley
Kenley 1 Gallon Fermentation Crock Kit — Lid, Weights & Pounder
High-performance kitchen and dining made for confident daily results
3 shoppers currently have this item in cart.
Low stock: only 5 left in inventory. Add to cart before it's gone.
Fast dispatch with always-free shipping and secure checkout on every order.
Free shipping
iFree shipping on every order. Fast dispatch, tracked delivery, and secure checkout included.
Easy returns
iSimple return flow and responsive support for eligible items.
Peak-demand shipping delays
iDuring high demand, deliveries may experience short carrier delays. Tracking updates remain active for every order.
24/7 customer support
Questions before checkout? Our team is available and ready to help.
Terms quick view
100% money-back guarantee for eligible returns.
Orders include free shipping. Returns and service terms may vary by item eligibility and destination.
Why customers choose Oico Home, Kitchen and Dining
Craft flavorful ferments at home with Kenley
Turn garden cabbage, peppers, and vegetables into tangy sauerkraut, kimchi, and pickles with the Kenley 1 Gallon Fermentation Crock Kit. With a 1-gallon (about 4 liter) capacity, it fits comfortably on a kitchen counter for small-batch experimentation and casual weekly ferments.
The jar combines classic stoneware durability with thoughtful details designed to help you control the fermentation process. This kit gives you a natural, easy way to let flavors develop in your own kitchen, using your preferred vegetables and seasonings.
What makes this crock stand out
- High-grade ceramic stoneware with a food-safe coating helps preserve natural flavors while resisting oxidation and temperature shifts.
- Water-seal lid design lets fermentation gases escape while keeping air out, supporting steady, controlled fermentation.
- Included unglazed weighting stones keep vegetables submerged under brine; the pounder helps pack down cabbage for optimal juice release.
- Double-glazed surface makes cleaning simple and keeps the piece looking elegant on your countertop.
Ideal uses and batch guidance
- Perfect for sauerkraut, kimchi, and pickles in batches of 5–6 pounds, suitable for small households or weekend projects.
- Works well with other crunchy vegetables such as carrots, beets, cucumbers, and peppers, expanding your fermenting repertoire.
- A practical, all-in-one kit that keeps fermentation accessible without requiring multiple vessels.
- Designed for easy storage and everyday use, helping you organize your kitchen workspace as you experiment.
How to use in brief
Fill with vegetables, add a brine, place the weights to submerge, and use the pounder to press down. Seal with the lid and allow fermentation to begin. Check brine coverage and aroma as needed.
Care and maintenance
- When empty, remove any stray vegetable matter and wash with ordinary dish soap, then dry completely.
- The double glaze supports straightforward cleaning and long-term countertop appeal.
FAQ
Q: What is included in the Kenley Fermentation Crock Kit?
A: A 1-gallon stoneware crock with lid, unglazed weights, and a pounder for submerged fermentation.
Q: How much can I ferment at once and how do I clean it?
A: Holds 5–6 lbs of vegetables; the crock is double-glazed for easy cleaning with mild soap.
Recently viewed products
Product quick view
Product
Added to cart