HONGBAKE Jelly Roll Pan 15x10 – Diamond Texture, 57% Thicker Carbon Steel, Nonstick Baking Tray

Elevate your everyday baking with the HONGBAKE Jelly Roll Pan

Meet a workhorse designed to simplify busy bake days. The base features a distinctive diamond texture that helps promote even heat distribution and reliable nonstick performance, so cookies, pastries, and rolls bake consistently from edge to edge. The result is a more predictable crust, fewer sticky spots, and easier release when you slide trays out of the oven.

Why this pan stands out

• Diamond texture enhances heat flow and reduces sticking for more uniform browning.
• 57% thicker carbon steel offers sturdy support and durable, warp-resistant performance for years of use.
• Whitford-reinforced two-layer coating is free from PFOA, BPA, and PTFE, with a smooth surface for easy cleaning.
• 34% silicon content adds slick release and helps protect the coating from scratches and staining.

Healthier cooking without compromise

The nonstick surface provides reliable release, helping you use less oil while keeping food intact. Clean-up is straightforward, thanks to the coating’s smooth finish and chemical-free formulation.

Versatility that fits real kitchens

Inner dimensions 14.5 x 9.5 inches and outer 15.2 x 10.2 inches make this pan ideal for a wide range of recipes—from cookies and jelly rolls to lasagna, roasted vegetables, and chicken. One pan can handle daily baking tasks and elevate your presentation at the table.

• Perfect for cookies, pastries, jelly rolls, and more.
• Durable enough for family meals and occasional batch baking.

Aesthetic touches meet practical design

With a champagne gold finish, this pan doubles as a stylish table-ready piece. It blends quality and visual appeal, turning a practical tool into a tasteful kitchen accent.

Warranty and support you can count on

Backed by a 365-day service promise, HONGBAKE stands behind its nonstick sheet with prompt support and straightforward assistance if you have concerns.