FRUIID Chilled Serving Trays 3-Pack – 11.8-Inch Charcuterie Platters for Parties

Hosting a gathering? FRUIID Chilled Serving Trays offer a complete, ready-to-use solution to present snacks with style while keeping cold foods at their best. This 3-pack set brings together three 11.8-inch trays, dedicated ice trays, serving plates, stainless steel clips, and forks so you can stage a crowd-pleasing spread without constant refills.

What’s in the 3-Pack

• Three 11.8-inch chilled serving trays
• Three ice trays to help maintain cool temperatures
• Three serving plates for easy portioning
• Four stainless steel clips to secure lids or toppings
• Ten forks for guests to grab bites hassle-free

Keep Bites Fresh, Not Warm or Soggy

Constructed with sturdy PET plastic and stainless steel, these trays are designed to hold cold foods like shrimp cocktail, fruit, and cheese at an inviting temperature throughout your event. The design helps preserve texture and freshness, so every bite stays appealing from first plate to last.

Organized Compartments for Flavorful Balance

Dedicated compartments help keep dips, cheeses, and seafood separate, preventing flavor crossover. This makes it easier to assemble a visually striking charcuterie display that appeals to diverse tastes and dietary preferences.

All-In-One Party Kit

No more scavenging for serving utensils. The included clips and forks create a streamlined setup—just unpack, arrange, and entertain.

Versatile for Any Occasion

Use these trays to build a chic charcuterie board, present a fruit platter, host a seafood spread, or offer veggie sticks with dip. They’re well suited for Halloween, Thanksgiving, Christmas gatherings, barbecues, and cocktail hours, making them a flexible staple for entertaining.

How It Helps Your Party

• Maintains cold temps for longer portions, reducing the need for constant replenishment
• Keeps flavors distinct with separate compartments for a cohesive display
• Includes practical extras (clips and forks) for smooth guest access
• Fits a variety of food groups, from fruit to seafood, for a balanced spread

Note: This is a practical serving solution for organized, inviting buffets. Benefits described are possibilities based on design and features, not guarantees.