Fat Daddio's Bread Pan – Anodized Aluminum, 9x5x2.75 in, Set of 2 (Silver)

A reliable, versatile bread pan set for everyday baking

When you bake at home, consistency matters as much as flavor. Fat Daddio's anodized bread pans are built to support loaves, quick breads, and meatloaf with steady results. Crafted from 18-gauge anodized aluminum, these pans heat evenly and release smoothly, helping you achieve a clean slice and a beautifully browned crust without guesswork. The silver finish adds a professional touch to your bakeware collection, while the durable construction resists wear over time.

Each pan measures 9.0 x 5.0 x 2.75 inches, with an interior cavity sized to deliver reliable loaf shapes. The exterior footprint is designed to fit a range of kitchen setups, and the combined capacity of 5 cups (1183 ml) per pan makes them practical for batch bakes. The set is designed to pair with several common cooking appliances, including pressure cookers and air fryers, so you can experiment with different recipes and meal-prep routines.

Material and performance you can count on

• 18-Gauge anodized aluminum for durability, easy release, and simple cleanup.
• Nonreactive with citrus-based ingredients unlike some traditional bakeware, helping maintain flavor integrity.
• Rust-proof and stable— won’t rust, peel, or flake with normal use.
• No added metals, dyes, PFAS, CFCs, PTFE, or PFOA— a straightforward, clean material profile.
• Heat up and cool down evenly with minimal hot spots, aiding even browning and moist interiors.
• Temperature rated up to 550°F (285°C); safe for ovens, pressure cookers, and certain air fryers; freezer safe.

Practical use guidance and kitchen-friendly benefits

• Ideal for loafs, quick breads, and meatloaf— keep shapes tidy and slices uniform.
• Two-pack convenience means one for daily bakes and another for batch recipes or backup storage.
• Compact interior and overall dimensions help fit in tight kitchens and with multiple appliances.
• Durable construction supports repeated use across various recipes, from breakfast loaves to savory mains.

Hand washing is recommended to preserve the anodized finish and performance over time. While these pans are designed for versatility across ovens, pressure cookers, air fryers, and freezers, they are built to be part of a thoughtful, long-term bakeware setup that supports a wide range of home-baking ambitions without overpromising outcomes.