Bourbon Smoked Sugar Shaker Bottle | Bourbon Barrel Foods

Discover a raw Demerara sugar subtly transformed by time and craft. Bourbon Smoked Sugar is created by cold-smoking sugar with repurposed bourbon barrel staves, yielding a caramel-forward sweetness and a nuanced smoky finish. Produced by Bourbon Barrel Foods in Louisville, Kentucky, this finishing sugar invites you to elevate dishes and drinks with a touch of refined depth.

Flavor profile and craft

The aroma blends caramel and toffee notes with a gentle oak aromatic, inviting curiosity as you sprinkle. The large brown sugar crystals provide a satisfying crunch that dissolves with warmth, leaving a linger of sweetness and smoke on the palate.

• Raw Demerara sugar with distinctive large crystals
• Cold smoked using actual bourbon barrel wood
• From Bourbon Barrel Foods, Louisville-based makers of Bluegrass Soy Sauce

Best uses and ideas

• Finish fruit crisps, pies, and cookies with smoky caramel notes
• Add as a finishing touch to cocktails or baked goods for depth
• Season spice rubs, sprinkle on salmon, or incorporate into baking for a richer profile

Real-life moments

Imagine a caramel-glazed tart with a hint of smoke or a cocktail that balances citrus with a soft, smoky sweetness. This sugar offers a versatile way to add character to everyday favorites.

Rooted in Louisville, KY, this product embodies a tradition of craft and sustainable use of bourbon-barrel wood, inviting thoughtful experimentation in home kitchens and home bars alike.