Bodum 12oz Chambord French Press Coffee Maker – High-Heat Borosilicate Glass, Stainless Steel, Made in Portugal

Timeless craftsmanship meets modern coffee routines

CHAMBORD is a true original—the classic French press designed in the 1950s and still built with the same care and precision. The chrome-plated steel frame and lid deliver a durable, shiny surface that stands up to daily use, while the matte black polypropylene handle adds comfort and a touch of vintage character. The borosilicate glass carafe resists heat and shows the coffee’s color and clarity as it brews. This combination creates a reliable, iconic tool for coffee lovers who appreciate a simple, hands-on brewing ritual.

Built to last with thoughtful materials

• Chrome-plated frame and lid lend lasting shine and durability.
• Black matte handle provides a comfortable grip for serving.
• Three-part stainless steel plunger with a fine mesh filter captures aromatic oils and flavors.
• Heat-resistant borosilicate glass carafe resists thermal shock and shows the brew’s color.
• BPA-free plastic base and components for practical everyday use.

Brewing for flavor and control

The French press system is designed to extract oils and subtle acids from the beans. For best results, use fresh coarse-ground coffee and water between 92 and 96 degrees Celsius. In about 4 minutes, a rich, full-bodied cup is ready to enjoy.

• Prepares a premium cup in roughly 4 minutes—simply add coffee, hot water, and press.
• Brews about 3 cups (4 oz each) per standard 12 oz pot.
• The press helps preserve flavor compounds that paper filters can remove.

Care, safety, and environmental approach

CHAMBORD reflects environmentally conscious manufacturing practices, including careful chrome plating processes. The glass carafe and components are built to withstand repeated use, and many parts are dishwasher safe for convenient cleanup.

Notes for best results

• Too coarse a grind, too little coffee, or insufficient tamping can lead to weaker pressure and suboptimal extraction.
• The amount of brewed coffee can vary with grind size and amount; adjustments may be needed when changing these parameters.