COTEY 6 Inch Empanda Press – Large Stainless Steel Dumpling & Empanada Mold

Overview

Meet the COTEY 6 Inch Empanda Press, a robust kitchen tool designed to help you craft homemade empanadas, hand pies, and other filled pastries with consistent results. The 6-inch diameter gives you generous pockets, while the sturdy construction supports repeated use in a busy kitchen.

Quality materials you can rely on

Built from 18/8 stainless steel, the press resists corrosion and delivers a smooth surface that cleans up easily after cooking sessions. The metal's cool touch during assembly adds to the satisfying feel of a well-made utensil.

• Large 6-inch diameter for generous fillings
• Two-in-one design with dough cutter and crimped edge
• Sturdy 18/8 stainless steel construction
• Dishwasher safe for quick cleanup

2-in-1 design and use

Back side includes a circle cutter to trim dough to the exact size. The front side features a crimped edge to seal and decorate the edge as you close the filling. This dual action helps you work fast and with consistency.

• Precise dough trimming for uniform pockets
• Decorative crimp along the seal
• Fast, predictable assembly in busy kitchens

Versatile kitchen companion

From empanadas to dumplings and beyond, this press supports a variety of pastries. The 6-inch size fits standard dough sheets and yields neat, professional-looking pastries that bake evenly and hold filling securely.

• Empanadas and hand pies
• Dumplings, ravioli, pierogi
• Pizza turnovers and savory snacks

Care and maintenance

After use, rinse and wipe dry. For quick cleanup, place it in the dishwasher; hand washing helps preserve the finish over time.

Whether you are prepping weekend treats or experimenting with new fillings, the COTEY Empanda Press is a reliable helper in the kitchen.