{"product_id":"greenpan-kyoto-14-inch-carbon-steel-wok-pre-seasoned-flat-bottom-induction-ready","title":"GreenPan Kyoto 14-Inch Carbon Steel Wok – Pre-Seasoned, Flat Bottom, Induction Ready","description":"\u003ch2\u003eElevate home cooking with GreenPan Kyoto Wok\u003c\/h2\u003e\n\u003cp\u003eMeet a professional-grade wok designed for today’s home kitchens. The Kyoto 14-inch carbon steel pan arrives pre-seasoned, so you can start cooking without an extra step. The broad surface and flat base make tossing, searing, and simmering feel natural, giving you room to experiment with family-sized meals.\u003c\/p\u003e\n\u003cp\u003eThanks to thoughtful heat management, this wok responds quickly to your changes in flame, helping you achieve even heat on induction, gas, or electric stoves. The generous cooking area provides ample space for batches of vegetables, proteins, and aromatics, while the lightweight feel keeps the pan easy to maneuver during quick stir-fries and careful plate-to-table transfers.\u003c\/p\u003e\n\n\u003ch3\u003eWhy this pan stands out\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003ePre-seasoned and ready to cook: jump straight into weeknight meals or weekend prep.\u003c\/li\u003e\n  \u003cli\u003eHuge 14-inch cooking surface: accommodates generous portions and multiple ingredients at once.\u003c\/li\u003e\n  \u003cli\u003eDevelops a natural nonstick patina with use: the surface improves as you cook over time.\u003c\/li\u003e\n  \u003cli\u003eProfessional grade carbon steel: built for durability and responsive heating.\u003c\/li\u003e\n  \u003cli\u003eA pan for life: designed for dedicated home cooks seeking versatility and longevity.\u003c\/li\u003e\n  \u003cli\u003eNot oven safe: optimized for stovetop performance in modern kitchens.\u003c\/li\u003e\n  \u003cli\u003eDurable ash wood handle: stylish and comfortable grip that stays cool during cooking.\u003c\/li\u003e\n  \u003cli\u003eHeats quickly and evenly: the flat base supports fast, controlled stirring and tossing.\u003c\/li\u003e\n  \u003cli\u003eWide helper handle: makes serving and transferring from stove to table effortless.\u003c\/li\u003e\n  \u003cli\u003eBalanced weight and shape: designed for comfortable handling across a range of stovetops.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eThe ergonomics and materials are chosen with real-life cooking in mind. The ash wood handle remains cool to touch as you stir, while the broad surface gives you the freedom to layer flavors and textures. This wok suits best with a mix of high-heat searing, delicate steaming, and quick, saucy finishes—your kitchen companion for a wide range of techniques.\u003c\/p\u003e\n\n\u003ch3\u003ePractical use cases\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eStir-fries with a colorful mix of vegetables and protein, all cooked in one pan.\u003c\/li\u003e\n  \u003cli\u003eSteaming dumplings or vegetables over a small amount of water while aromatics are sizzling.\u003c\/li\u003e\n  \u003cli\u003eQuick sears and tosses for sauces that cling to noodles, rice, or greens.\u003c\/li\u003e\n  \u003cli\u003eBatch frying or light batter work when you’re testing new flavors and textures.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eCare and maintenance tips help extend the patina: hand wash, dry promptly, and lightly oil the surface between uses. With proper care, the Kyoto wok can become more forgiving and easier to release foods while maintaining strong heat retention across future meals.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is the Kyoto Wok best used for?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Ideal for high-heat stir-fries, searing, steaming, and quick sauces; a wide surface supports family meals.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this wok suitable for induction stoves?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes, the carbon steel Kyoto wok is designed for use on induction and other modern stovetops.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"GreenPan","offers":[{"title":"Default Title","offer_id":47972827299994,"sku":"B0DQ23W31S","price":90.84,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0747\/0514\/1914\/files\/greenpan-kyoto-wok-14-inch-flat-bottom-on-stovetop.jpg?v=1777933136","url":"https:\/\/oicohome.com\/products\/greenpan-kyoto-14-inch-carbon-steel-wok-pre-seasoned-flat-bottom-induction-ready","provider":"Oico Home","version":"1.0","type":"link"}