{"product_id":"cutluxe-boning-knife-6-inch-razor-sharp-fillet-knife-full-tang-german-steel","title":"Cutluxe Boning Knife – 6-Inch Razor Sharp Fillet Knife | Full Tang German Steel","description":"\u003cdiv\u003e\n  \u003ch2\u003ePrecision, comfort, and everyday versatility in one 6-inch boning knife\u003c\/h2\u003e\n  \u003cp\u003eMeet a tool designed to glide along bones and seams with controlled flexibility. The Cutluxe Boning Knife blends a tapered blade with a razor-like edge, helping you move smoothly from meat to fish without forcing cuts. This balance of precision and practicality makes routine deboning, filleting, trimming, skinning, and butterflying feel steadier and more predictable in busy kitchens or at home.\u003c\/p\u003e\n  \u003cp\u003eThe blade’s edge is carefully ground to roughly 14–16 degrees per side, offering a sharp cutting line that holds up through repeated passes. Think cleaner slices, less resistance, and consistently neat portions across a range of proteins.\u003c\/p\u003e\n  \u003ch3\u003eBlade geometry and edge you can rely on\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003eFlexible, tapered blade designed for delicate work near bones and joints\u003c\/li\u003e\n    \u003cli\u003eEdge angle optimized for sharpness and edge retention across tasks\u003c\/li\u003e\n  \u003c\/ul\u003e\n  \u003ch3\u003eErgonomics and sanitation for busy kitchens\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003eFull-tang construction with a laminated pakkawood handle for a secure, comfortable grip\u003c\/li\u003e\n    \u003cli\u003eTriple rivets and a polished, sanitary finish that’s easy to clean in high-volume environments\u003c\/li\u003e\n  \u003c\/ul\u003e\n  \u003ch3\u003eMaterials and durability in one dependable blade\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003eHigh-carbon German steel forged to ~56+ Rockwell for lasting edge performance\u003c\/li\u003e\n    \u003cli\u003eRust- and stain-resistant properties help maintain a clean, professional appearance over time\u003c\/li\u003e\n  \u003c\/ul\u003e\n  \u003ch3\u003eReal-world use cases and scenarios\u003c\/h3\u003e\n  \u003cp\u003eLaunch into fish fillets, chicken and beef deboning, fat trimming, skinning, and butterflying with confidence. The knife’s geometry supports nuanced cuts while staying responsive to your hand movements.\u003c\/p\u003e\n  \u003cul\u003e\n    \u003cli\u003eFilleting delicate fish with minimal waste and control\u003c\/li\u003e\n    \u003cli\u003eDeboning and portioning meats with steady, predictable results\u003c\/li\u003e\n    \u003cli\u003eTrimming excess fat, skinning, and shaping portions for plating\u003c\/li\u003e\n  \u003c\/ul\u003e\n  \u003cp\u003eLifetime warranty coverage reflects Cutluxe’s trust in the craftsmanship. User experience will vary, but many cooks find this knife an enduring companion for everyday prep.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What tasks is the Cutluxe Boning Knife best suited for?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Ideal for filleting, deboning, trimming, skinning and butterflying meat and fish with precision and comfort.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Does the knife come with a warranty?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes, it includes a lifetime warranty against material or workmanship defects.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Cutluxe","offers":[{"title":"Default Title","offer_id":47971091349658,"sku":"B0DYP121DB","price":42.72,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0747\/0514\/1914\/files\/cutluxe-boning-knife-6in-edge-closeup.jpg?v=1777909475","url":"https:\/\/oicohome.com\/products\/cutluxe-boning-knife-6-inch-razor-sharp-fillet-knife-full-tang-german-steel","provider":"Oico Home","version":"1.0","type":"link"}